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beef stew in a cast iron pot on a counter

Easy Beef Stew

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A super flavorful and easy Beef Stew recipe that uses minimal ingredients, and very little hands on work. This hearty dish is warm, delicious, and perfect for the colder months. The recipe is basically a dump and go one pot […]

Roasted Mushrooms

Roasted Mushrooms

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This guide is for the simplest possible way to roast Mushrooms, with nothing but olive oil, salt, and pepper. Mushrooms are not only incredibly tasty, they are also a great source of protein, fiber, and antioxidants. Roasted Mushrooms are quick, […]

tomato bruschetta

Tomato Bruschetta

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Tomato Bruschetta, a grilled thick slice of bread topped with fresh tomatoes, garlic, and basil, all mixed in extra virgin olive oil and balsamic vinegar. A mouth watering appetizer that is perfect for the summer months. Classic Bruschetta The word […]

Tomato toast on a cutting board

Tomato Toast

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Tomato Toast is a humble dish that is bursting with freshness and flavor. The dish consists of a slice of toasted Brioche, a handful of arugula (or any greens), and a chunky garlic-y tomato puree. The tomato puree consists of […]

Oatmeal Breakfast Bars

Oatmeal Breakfast Bars

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Oatmeal Breakfast Bars are incredibly simple and delicious! They’re perfect for nutritious on the go breakfasts and snacks. They’re so easy to make and are completely customizable. They take about 25 minutes to bake, and about 15 minutes to cool. […]

garlic confit in a jar being held by a hand

Garlic Confit

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Garlic Confit is a magical ingredient that will enhance any and every dish. Confit is a preservation method in which an ingredient (garlic) is cooked in a fat (olive oil) at a low heat. The result is perfectly tender and […]