Brought to us by the Genoese. Pesto is refreshing, light, gentle and to die for. The popularity of pesto may have hindered its flare, due to the need for fresh high-quality ingredients that are essential when making this amazing sauce. […]
Sauces and Dressings
Sumac Onions
0 commentsThese Sumac Onions are found all over the Middle East. They are a delicious, crunchy, tangy condiment that compliment so many different types of dishes. A quick-pickled red onion using lemon juice and sumac, eliminating the sharpness of the onion. […]
Garlic Confit
0 commentsGarlic Confit is a magical ingredient that will enhance any and every dish. Confit is a preservation method in which an ingredient (garlic) is cooked in a fat (olive oil) at a low heat. The result is perfectly tender and […]
Best Hummus Recipe with a Garlic Confit
0 commentsIn a typical Middle Eastern home there is almost always hummus readily available to dip into. Hummus is an extremely versatile dip or spread. This recipe celebrates the authentic method of making hummus, while also incorporating a fun twist. Hummus […]
How to Make Homemade Butter
0 commentsButter is fantastic, but homemade butter is magical. This recipe for homemade butter requires about 10 minutes and the use of a stand mixer (like this KitchenAid). For unsalted butter the only ingredient needed is some heavy cream. However, if […]
How To Make Peanut Butter
0 commentsMaking peanut butter is a very satisfying and easy process. A food processor or, a blender will make this job much easier. Don’t have any of those things? Do it the old-fashioned way and grab a mortar and pestle. The […]